Mozzarella cheese in jalapeño batter

Cheesy homemade creamy buffalo chicken dip served with tortilla chips

The largest hand battered mushrooms in Grayling

Real Wisconsin white cheddar cheese curds lightly coated in a flavorful breading

3 Bavarian pretzel sticks served with honey mustard

Add beer cheese $1.00

Flash fried shrimp tossed in our classic boom boom sauce

Mozzarella cheese from Wisconsin in a double battered dip

1/2 lb of tender marinated steak pieces cooked to perfection and served with horseradish sauce

Creamy spinach and artichoke topped with melted Mozzarella cheese served with homemade tortilla chips

Choose from plain, Honey Sriracha, Garlic Parmesan, Mango Habanero, Chipotle Citrus, Barbeque, Asian, Hot, Medium or Mild

Mixed greens, onion, fresh Parmesan and croûtons served with Caesar dressing

Add grilled chicken $4.00 | Jumbo shrimp or salmon $4.75

To Go

Cup $3.75 (Dine-In Only)

Grilled salmon, cranberries, almonds, and cheese served over a bed of spinach

A tortilla bowl filled with seasoned beef or chicken, lettuce, tomato, onion, green pepper, black olives and cheese. Served on a bed of refried beans with tortilla chips

Grilled Chicken on a bed of lettuce, topped with tomato, onion, cucumber & cheddar cheese

A large portion of butterfly shrimp served with cocktail sauce

4 hand battered breaded chicken tenders with your choice of dipping sauce

Served on your choice of a traditional bun or pretzel roll

Grilled to order and topped with grilled onions soaked in Keweenaw Widow Maker and Swiss cheese on a grilled marbled rye

Vegetarian black bean burger topped with lettuce, tomato, & onion

1/2 lb patty, grilled your way and topped with onion, lettuce, pickle and 1000 island 

2 - Slider cheese burgers, grilled your way, topped with american cheese and pickles

Seasoned with Cajun spices and grilled to order then topped with jalapeños, bacon, pepper jack cheese, lettuce, tomato and chipotle BBQ sauce

Ground prime rib grilled to order and served on a traditional bun with caramelized onions, mushrooms, our special A-1 horsey sauce, mozzarella cheese and a side of au jus

Thin sliced slow roasted beef piled high and topped with aged Swiss cheese on a club roll served with au jus

Tender house cooked corned beef, sauerkraut, aged Swiss cheese OR turkey, coleslaw, aged Swiss cheese on a grilled swirl rye bread with a side of 1000 Island dressing

Thin sliced roast beef piled high and smothered in sautéed onions and green peppers with age Swiss cheese on a club roll

Bacon piled high, lettuce, tomato and mayo on a club roll

Upgrade to guacamole or chipotle mayo. .50¢

Thin sliced slow roasted beef piled high topped with caramelized onions & mushrooms, A-1 Horsey & swiss cheese

Thin sliced, slow roasted beef piled high on white bread coated in gravy and served with mashed potatoes

Your choice of grilled or crispy chicken breast with lettuce, tomato, cheese and ranch dressing in a tomato basil wrap

Slow roasted pork tossed in our famous BBQ sauce and topped with coleslaw served on a traditional bun

Ham, turkey, bacon, Swiss and American cheese on our club roll

Make it deluxe .75¢

Ham, pepperoni, Banana pepper, fresh mozzarella & pesto mayo served on a hoagie roll

House cooked pulled pork, hma, swiss cheese, pickle & mustard served on a crispy golden brown hoagie roll

Thin sliced turkey piled high on white bread coated in gravy and served with mashed potatoes

8 oz fresh Angus beef sirloin steak grilled to perfection

Our house made mac & cheese with slow roasted pulled pork topped with onion tangles

Homemade mashed potatoes, topped with crispy chicken, corn, bacon, cheddar cheese and a side of gravy

Chicken breast topped with grilled mushrooms, onion and Swiss cheese over a bed of rice pilaf

12 ounce cut of our famous prime rib, served with veggie of the day and choice of potato No online ordering available, please call (989) 348-5181

Fresh water walleye prepared deep fried, pan fried, blackened or broiled

3 peice cod basket, beer battered, dry battered, blackened or broiled served with cole slaw and french fries. No online ordering available, please call (989) 348-5181

Jumbo shrimp either hand battered and deep fried OR sautéed in butter and garlic. Served with cocktail sauce

Your choice of seasoned ground beef or chicken with refried beans wrapped in a tortilla shell topped with sauce, cheese, lettuce, tomato, green pepper, onions and black olives surrounded by homemade tortilla chips

All meat. Add $2.00

A GRAY ROCK FAVORITE!
Tilapia encrusted with a Southwest seasoning in a tortilla shell with guacamole, tomato, lettuce, smoked Gouda cheese and fresh made mango salsa

Large platter of homemade tortilla chips topped with seasoned ground beef , pork or chicken, shredded cheese, lettuce, tomato, green pepper, onion and black olives

Your choice of three seasoned ground beef or chicken tacos topped with cheddar cheese, lettuce, tomato and onion

Upgrade to chalupas for .75¢

Ham, pepperoni, sausage & bacon

Homemade spinach artichoke base, broccoli, mushroom, onion, green pepper, and tomato

Pesto, pepperoni, ham, banana pepper, and fresh mozzarella

Loaded with Mozzarella

Pepperoni, sausage, onion, green pepper, and mushrooms

Homemade ranch base, seasoned chicken, and bacon

Slow roasted pork, BBQ sauce, Banana Pepper, and Red Onion

2 eggs, bacon or sausage, hash browns and toast

1/2 lb tender & juicy sizzler steak, two eggs, hash browns and toast

1 biscuit doused in gravy

3 eggs, scambled with ham, onion, green pepper, cheddar cheese and toast

Start Basic or upgrade, mugs are $3.50 and must be put in your extras section to receive your cocktail. ID will be checked before receiving your order

Eggs, onion, greeen pepper, sausge, cheddar cheese wrapped in a flour tortilla coated with sausge gravy

2 biscuits doused in gravy

3 thick cut slices

Classic Orange juice and Champaign, mug must be purchased for $3.50, add as an option, ID will be checked before delivery of the product. Upgrade to Rockin (little bit of peach and a little bit of tito's)